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The Threshers Table

Recipes, Techniques, & Resources

  • Recipes
  • Techniques
  • Measures
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  • Why “The Threshers Table”?

Author: George

Posted on December 28, 2024December 28, 2024

Pavlova

Continue reading “Pavlova”

Posted on December 10, 2023December 10, 2023

Lentil Soup, Red

Posted on December 10, 2023December 10, 2023

Soup, Red Lentil

Posted on December 10, 2023December 10, 2023

Red Lentil Soup

Continue reading “Red Lentil Soup”

Posted on November 4, 2023November 4, 2023

Bread, Zucchini

Posted on November 4, 2023November 4, 2023

Zucchini Bread

Continue reading “Zucchini Bread”

Posted on November 4, 2023November 4, 2023

Cookies, Italian Almond Paste

Posted on November 4, 2023November 4, 2023

Almond Paste Cookies, Italian

Posted on November 4, 2023November 4, 2023

Italian Almond Paste Cookies

Continue reading “Italian Almond Paste Cookies”

Posted on October 29, 2023October 29, 2023

Soup, Creamy Roasted Carrot

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Categories

Recipes

All-Bean Chili
Almond Cake, Swedish
Almond Cookies, Rum-Buttered
Almond Paste Cookies, Italian
Almond-Lemon Torte with Fresh Raspberries
Apple Blueberry Kuchen
Apple Crisp
Apple Galette
Apple Pie
Apple Sauce
Apple Tart Tatin
Apple Turnovers
Armenian Jingalov Hats
Asian Chicken, Kelly’s
Avocado and Red Onion
Baby Back Ribs, Dean’s BBQ’d
Bagels
Baharat Spice Mix
BBQ Sauce, Dean’s
BBQ’d Baby Back Ribs, Dean’s
Bean Salad, Turkish Cold (Piyaz)
Beans, Green with Olive Oil and Salt
Beans, Peggy’s Green with Dill
Beans, Romano, Stewed with Tomatoes
Beef and Lamb Hot Pot Style Soup (Shabu-Shabu Soup)
Betti’s Garlic Smashed Potatoes
Bignè di San Giuseppe, Chiara’s
Biscotti, Dave’s Cornmeal
Bissap
Black and White Cookies
Black Walnut Pie
Blackberry Pie, Fresh
Blueberry Pie
Blueberry Strawberry Rhubarb Pie
Borscht
Bourbon Pecan Pie
Braised Leeks and Carrots, Turkish (Zeytinyağlı Pırasa)
Bread, Joyce’s Cranberry-Orange
Bread, Pita
Bread, Zucchini
Brisket, Mark’s
Brisket, Moroccan-Inspired with Apricots and Prunes
Brown Rice
Brownies, Karen’s Olive Oil with Sea Salt
Butterball Cookies
Buttermilk Chocolate Cake, One-Bowl
Butternut Squash Soup, Roasted
Caesar Salad
Cake, Chocolate Layer with Raspberry Filling and Chocolate Ganache
Cake, Flourless Chocolate
Cake, Iced Lemon Curd Layer
Cake, Lemon Pound
Cake, Maialino’s Olive Oil
Cake, Olive Oil
Cake, One-Bowl Buttermilk Chocolate
Cake, Swedish Almond
Candied Pecans
Caramelized Beet, Orange, and Feta Salad
Carrot Soup, Creamy Roasted
Carrots and Leeks, Turkish Braised (Zeytinyağlı Pırasa)
Challah
Challah, Julian’s
Cheesecake
Chiara’s Bignè di San Giuseppe
Chiara’s Crema Pasticcera di Nonna Nonnona (pastry cream)
Chicken Liver, Chopped
Chicken With Spicy Cilantro Sauce, Peruvian Roasted
Chicken, Erica’s Roast
Chicken, Kelly’s Asian
Chili Tofu, Cold
Chili, All-Bean
Chocolate Cake, Flourless
Chocolate Cake, One-Bowl Buttermilk
Chocolate Chip Cookies
Chocolate Layer Cake with Raspberry Filling and Chocolate Ganache
Chocolate-Walnut Cookies, Fudgy
Chocolate-Walnut Torte, Hungarian
Chocolate, Hot
Chopped Chicken Liver
Cocoa Hot Fudge Sauce
Coconut Macaroons, Parisian Passover
Coconut Soup, Thai (Tom Kha Gai)
Cold Bean Salad, Turkish (Piyaz)
Cold Chili Tofu
Collins, Erica’s Birthday Limoncello
Cookies, Black and White
Cookies, Butterball
Cookies, Chocolate Chip
Cookies, Fudgy Chocolate-Walnut
Cookies, Italian Almond Paste
Cookies, Rum-Buttered Almond
Cornbread with Olive Oil
Cornmeal Biscotti, Dave’s
Cornmeal Pancakes
Crackers
Cranberry Curd Tart
Cranberry Relish, NPR
Cranberry Sauce
Cranberry-Orange Bread, Joyce’s
Cream Cheese Frosting
Creamy Roasted Carrot Soup
Crema Pasticcera di Nonna Nonnona (pastry cream), Chiara’s
Crisp, Apple
Crouton Slices
Croutons
Cucumber and Onion Salad
Cucumber-Yogurt Sauce
Cucumber, Tomato, and Red Onion Salad
Curd, Lemon
Curd, Lemon II
Curry, Thai Shrimp
Dave’s Cornmeal Biscotti
Dean’s BBQ Sauce
Dean’s BBQ’d Baby Back Ribs
Dean’s Teriyaki Sauce
Delicata Squash, Roasted
Dinner Rolls
Dipping Sauce, Pierogi
Dough, Pizza
Dough, Tart (Pâte à Tarte)
Dumplings, Siberian Meat-Filled (Pelmeni) 
Egg Pasta, Whole
Eggplant with Buttermilk Sauce and Pomegranate, Roasted
Eggs, Spicy Simmered with Kale and Potato
Erica’s Birthday Limoncello Collins
Erica’s French Vinaigrette
Erica’s Roast Chicken
Erica’s Granola
Falafel
Finnish Salmon Dill Soup (Lohikeitto)
Flourless Chocolate Cake
French Vinaigrette, Erica’s
Fresh Blackberry Pie
Fresh Horseradish
Fried Tofu with Dipping Sauce
Frosting, Cream Cheese
Fudge Sauce, Hot Cocoa
Fudgy Chocolate-Walnut Cookies
Galette, Apple
Galettes (Buckwheat Crepes)
Gazpacho, Payam’s
Gefilte Fish, Minnesota
George Sr’s Waffles
German Potato Salad
German Shortcrust Pastry (Mürbeteig)
Ginger Ice Cream
Ginny’s Marinade
Gnocchi, Potato
Goat Shoulder, Lebanese Slow Roasted
Granola, Erica’s
Gratin, Potato, Thyme & Olive Oil
Green Beans with Dill, Peggy’s
Green Beans with Olive Oil and Salt
Green Tea Lamb Chops
Greens, Sautéed
Haroseth
Haroseth, Sephardic
Haroseth, Yemeni
Horseradish Sauce, Peggy and Jon’s
Horseradish, Fresh
Hot Chocolate
Hot Fudge Sauce, Cocoa
Hot Pot Style Soup, Lamb and Beef (Shabu-Shabu Soup)
Hummus
Hungarian Chocolate-Walnut Torte
Ice Cream, Ginger
Ice Cream, Maple
Iced Lemon Curd Layer Cake
Italian Almond Paste Cookies
Italian Meringue
Japanese-Style Tuna Noodle Salad
Joyce’s Cranberry-Orange Bread
Julian’s Challah
Karen’s Olive Oil Brownies with Sea Salt
Kelly’s Asian Chicken
Khoresh-e Alu (Persian Lamb, Bean and Prune Stew)
Koofteh Rizeh (Persian Meatballs)
Kringle
Kuchen, Apple Blueberry
Lamb and Beef Hot Pot Style Soup (Shabu-Shabu Soup)
Lamb Chops, Green Tea
Lamb Shoulder with Coriander Seeds
Lamb, Leg of
Lamb, Persian Bean and Prune Stew (Khoresh-e Alu)
Latkes, Potato
Lebanese Slow-Roasted Goat Shoulder
Leek Potato Soup
Leeks and Carrots, Turkish Braised (Zeytinyağlı Pırasa)
Leg of Goat, Roasted
Leg of Lamb
Lemon Curd
Lemon Curd II
Lemon Curd Layer Cake, Iced
Lemon Curd Meringue Pie
Lemon Marmalade
Lemon Pound Cake
Lemons, Preserved, Partially Quartered
Lemons, Preserved, Quartered
Lentil Soup with Cumin, Cilantro and Chard
Lentil Soup with Spinach, Rustic
Lentil Soup, Red
Limoncello Collins, Erica’s Birthday
Lisa’s Matzoh Brie
Liver, Chopped Chicken
Lohikeitto (Finnish Salmon Dill Soup)
Macaroons, Parisian Passover Coconut
Maialino’s Olive Oil Cake
Maple Ice Cream
Maple-Honey Pecan Pie
Marinade for Flank Steak
Marinade, Ginny’s
Marinated Olives
Mark’s Brisket
Marmalade, Lemon
Martini, Parma
Mashed Potatoes
Matzah
Matzo Balls
Matzoh Brie, Lisa’s
Maya’s Plum Tart
Meat-Filled Dumplings, Siberian (Pelmeni)
Meatballs, Persian (Koofteh Rizeh)
Meringue Pie Shell
Meringue, Italian
Minnesota Gefilte Fish
Moroccan-Inspired Brisket with Apricots and Prunes
Mürbeteig (German Shortcrust Pastry)
Mushroom-Barley Soup
Mussels, Steamed
Naan
NPR Cranberry Relish
Olive Oil Brownies with Sea Salt, Karen’s
Olive Oil Cake
Olive Oil Cake, Maialino’s
Olives, Marinated
One-Bowl Buttermilk Chocolate Cake
Pama Martini
Pancakes
Pancakes, Cornmeal
Panna Cotta
Parisian Passover Coconut Macaroons
Pasta, Whole Egg
Pastry Cream (Chiara’s Crema Pasticcera di Nonna Nonnona)
Pastry, Quick Puff
Pâte à Tarte (Tart Dough)
Pâte Sucrée
Pavlova
Payam’s Gazpacho
Peach Pie
Pecan Pie
Pecan Pie, Maple-Honey
Pecans, Candied
Peggy and Jon’s Horseradish Sauce
Peggy’s Green Beans with Dill
Peggy’s Stovetop Potatoes
Pelmeni (Siberian Meat-Filled Dumplings)
Persian Lamb, Bean and Prune Stew (Khoresh-e Alu)
Persian Meatballs (Koofteh Rizeh)
Peruvian Roasted Chicken With Spicy Cilantro Sauce
Pesto
Peter’s Roasted Ratatouille
Pie Crust for One-Crust Pie
Pie Crust for Two-Crust Pie
Pie Shell, Meringue
Pie, Apple
Pie, Black Walnut
Pie, Blueberry
Pie, Bourbon Pecan
Pie, Fresh Blackberry
Pie, Lemon Curd Meringue
Pie, Maple-Honey Pecan
Pie, Peach
Pie, Pecan
Pie, Pumpkin with Pepper
Pie, Rhubarb
Pie, Sour Cherry
Pie, Strawberry Blueberry Rhubarb
Pie, Strawberry Rhubarb
Pierogi
Pierogi Dipping Sauce
Pita Bread
Piyaz (Turkish Cold Bean Salad)
Pizza Dough
Pizza Sauce
Plum Tart, Maya’s
Popovers
Potato Gnocchi
Potato Latkes
Potato Leek Soup
Potato Salad, German
Potato, Thyme & Olive Oil Gratin
Potatoes, Betti’s Garlic Smashed
Potatoes, Mashed
Potatoes, Peggy’s Stovetop
Pound Cake, Lemon
Preserved Lemons, Partially Quartered
Preserved Lemons, Quartered
Pretzels, Soft Rye
Puff Pastry, Quick
Pumpkin Pie with Pepper
Quick Puff Pastry
Ratatouille, Peter’s Roasted
Red Lentil and Colorful Vegetable Soup
Red Lentil Soup
Relish, NPR Cranberry
Rhubarb Pie
Rhubarb Strawberry Blueberry Pie
Rhubarb Strawberry Pie
Ribs, Dean’s BBQ’d Baby Back
Rice, Brown
Roast Chicken, Erica’s
Roasted Butternut Squash Soup
Roasted Carrot Soup, Creamy
Roasted Chicken With Spicy Cilantro Sauce, Peruvian
Roasted Delicata Squash
Roasted Eggplant with Buttermilk Sauce and Pomegranate
Roasted Leg of Goat
Roasted Ratatouille, Peter’s
Rolls, Dinner
Romano Beans With Tomatoes, Stewed
Rum-Buttered Almond Cookies
Rustic Lentil Soup with Spinach
Rye Pretzels, Soft
Salad, Caesar
Salad, Caramelized Beet, Orange, and Feta
Salad, Cucumber and Onion
Salad, Cucumber, Tomato, and Red Onion
Salad, German Potato
Salad, Japanese-Style Tuna Noodle
Salad, Turkish Cold Bean (Piyaz)
Salmon Dill Soup, Finnish (Lohikeitto)
Salmon Tartar
Sauce, Apple
Sauce, Cranberry
Sauce, Dean’s BBQ
Sauce, Dean’s Teriyaki
Sauce, Peggy and John’s Horseradish
Sauce, Pizza
Sauce, Tahini
Sauce, Yogurt-Cucumber
Sautéed Greens
Seafood Soup
Sephardic Haroseth
Shabu-Shabu Soup (Lamb and Beef Hot Pot Style Soup)
Shen Choy
Shortcrust Pastry, German (Mürbeteig)
Shrimp Curry, Thai
Shrimp in Garlic-Wine Sauce
Siberian Meat-Filled Dumplings (Pelmeni)
Simmered Eggs with Kale and Potato, Spicy
Slow-Roasted Goat Shoulder, Lebanese
Soft Rye Pretzels
Soup, Creamy Roasted Carrot
Soup, Finnish Salmon Dill (Lohikeitto)
Soup, Lamb and Beef Hot Pot Style (Shabu-Shabu Soup)
Soup, Mushroom-Barley
Soup, Payam’s Gazpacho
Soup, Potato Leek
Soup, Red Lentil
Soup, Red Lentil and Colorful Vegetable
Soup, Roasted Butternut Squash
Soup, Rustic Lentil with Spinach
Soup, Seafood
Soup, Thai Coconut (Tom Kha Gai)
Sour Cherry Pie
Spice Mix, Baharat
Spicy Simmered Eggs with Kale and Potato
Squash Soup, Roasted Butternut
Squash, Roasted Delicata
Steamed Mussels
Stewed Romano Beans With Tomatoes
Stovetop Potatoes, Peggy’s
Strawberries in Sambuca
Strawberry Blueberry Rhubarb Pie
Strawberry Rhubarb Pie
Stuffing for Turkey
Swedish Almond Cake
Tabouli
Tahini Sauce
Tart Dough (Pâte à Tarte)
Tart Tatin, Apple
Tart, Cranberry Curd
Tart, Maya’s Plum
Tartar, Salmon
Teriyaki Sauce, Dean’s
Thai Coconut Soup (Tom Kha Gai)
Thai Shrimp Curry
Tofu, Cold Chili
Tofu, Fried with Dipping Sauce
Tom Kha Gai (Thai Coconut Soup)
Torte, Almond-Lemon with Fresh Raspberries
Torte, Hungarian Chocolate-Walnut
Tuna Noodle Salad, Japanese-Style
Turkey Roasted in Pizza Oven
Turkish Braised Leeks and Carrots (Zeytinyağlı Pırasa)
Turkish Cold Bean Salad (Piyaz)
Turnovers, Apple
Vegetable Soup, Red Lentil and Colorful
Vinaigrette, Erica’s French
Waffles, George Sr’s
Whole Egg Pasta
Yemeni Haroseth
Yogurt-Cucumber Sauce
Yogurt, Cooler Method
Yogurt, Sous Vide Method
Zeytinyağlı Pırasa (Turkish Braised Leeks and Carrots)
Zucchini Bread

Techniques

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